Ruth's Chris Steak House

★★★★☆
  • 3900 Paradise Rd # 121

    Las Vegas, NV 89169

    Map & Directions
  • 702-791-7011

About Ruth's Chris Steak House

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.

If you haven't ate here before this is the PRIME spot in Vegas, two locations I know of one off paradise in between flamingo and spring mountain and the other is on Charleston and Rampart. If you're into Steaks you got to check this place out. "Pricey"

5
★★★★★

If you haven't ate here before this is the PRIME spot in Vegas, two locations I know of one off paradise in between flamingo and spring mountain and the other is on Charleston and Rampart. If you're into Steaks you got to check this place out. "Pricey"

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.

Well, we had a lovely dinner last evening. The steaks were wonderful and the service prompt and friendly. We made the reservation because we knew we would get very good steak complimented by solid and accomodating service.

We had a suprise, however. We asked the waiter about cabernet by the glass. He mentioned two choices and we asked for the better of the two. When the bill arrived, we were charged $49 for the glass of wine! We felt that since this was beyond the normal expectation, that we should have been informed/warned. A clever way of driving up the tab, perhaps? I question the ethics of this practice so if you elect to dine here, ask questions and double check the bottom line.

1
★★☆☆☆

Well, we had a lovely dinner last evening. The steaks were wonderful and the service prompt and friendly. We made the reservation because we knew we would get very good steak complimented by solid and accomodating service.

We had a suprise, however. We asked the waiter about cabernet by the glass. He mentioned two choices and we asked for the better of the two. When the bill arrived, we were charged $49 for the glass of wine! We felt that since this was beyond the normal expectation, that we should have been informed/warned. A clever way of driving up the tab, perhaps? I question the ethics of this practice so if you elect to dine here, ask questions and double check the bottom line.

Pros: You can expect quality

Cons: Look out for suprise charges

.

After reading several of the reviews here, they must have gone somewhere else. My wife and I dined here and found our food and our service to be excellent. I had the ribeye steak and it was superb. Tough everything was alacart, we had the asparagus with hollandaise and it was a large portion and done to a T. The best part though, was the taste of the steak. Steaks that have this kind of flavor are hard to find and worth their weight in gold. It was awesome and as a former chef, I apperciate exceptional food. If price is a factor, you may not want to eat there, but if quality and "great taste" is what you seek, this is your place. We will be making this a regular stop when we go to Vegas in the future.

2
★★★★★

After reading several of the reviews here, they must have gone somewhere else. My wife and I dined here and found our food and our service to be excellent. I had the ribeye steak and it was superb. Tough everything was alacart, we had the asparagus with hollandaise and it was a large portion and done to a T. The best part though, was the taste of the steak. Steaks that have this kind of flavor are hard to find and worth their weight in gold. It was awesome and as a former chef, I apperciate exceptional food. If price is a factor, you may not want to eat there, but if quality and "great taste" is what you seek, this is your place. We will be making this a regular stop when we go to Vegas in the future.

Pros: Phenomenal Steaks

Cons: A bit spendy, but worth every penny.

.

My mother ordered the filet. The entree arrived and she found it was spoiled. I too tasted the entree and confirmed that it was in fact grossly inferior. We brought the matter to the attention of our server who did address the situation. Ingesting spoiled food, replaced or not, is vile but when it comes with a $37.00 price tag, the situation is that much more galling.

Initially I dint not want to make a scene since the matter had been addressed but after leaving the restaurant I still felt grossly disappointed; especially having never, until tonight, left a Ruth's Chris establishment regretting I just hadn't patronized a Lawry's, Houston?s, or even a Black Angus instead. Believing the matter should be brought to the attention of the manager I called the restaurant and spoke with Patrick, one of two General Managers for the restaurant. As I expressed my concerns he stated that "...there is no way spoiled meat is ever served..." Patrick's apology consisted of "...I'm sorry that you feel that you were served bad meat..." I reminded Patrick that it was definitely not a ?feeling? but a fact; in response to my continued discontent he recommended that I submit my concerns to Ruth's Chris corporate offices.

I am thoroughly astounded by the response of the General Manager of this establishment. His attitude and tone were condescending and insulting. I would expect better service from Mc Donald?s. I cannot fathom leaving an establishment of Ruth's Chris' caliber having experienced such disappointment. As I wrote earlier, I have dined at several Ruth's Chris in Southern California (San Diego, Beverly Hills, Irvine, and Palm Desert) with beyond excellent food, servers, hostesses, and managers; so to patronize one lacking in three of those four areas is regrettable and will not be repeated.

A.J.

0
★☆☆☆☆

My mother ordered the filet. The entree arrived and she found it was spoiled. I too tasted the entree and confirmed that it was in fact grossly inferior. We brought the matter to the attention of our server who did address the situation. Ingesting spoiled food, replaced or not, is vile but when it comes with a $37.00 price tag, the situation is that much more galling.

Initially I dint not want to make a scene since the matter had been addressed but after leaving the restaurant I still felt grossly disappointed; especially having never, until tonight, left a Ruth's Chris establishment regretting I just hadn't patronized a Lawry's, Houston?s, or even a Black Angus instead. Believing the matter should be brought to the attention of the manager I called the restaurant and spoke with Patrick, one of two General Managers for the restaurant. As I expressed my concerns he stated that "...there is no way spoiled meat is ever served..." Patrick's apology consisted of "...I'm sorry that you feel that you were served bad meat..." I reminded Patrick that it was definitely not a ?feeling? but a fact; in response to my continued discontent he recommended that I submit my concerns to Ruth's Chris corporate offices.

I am thoroughly astounded by the response of the General Manager of this establishment. His attitude and tone were condescending and insulting. I would expect better service from Mc Donald?s. I cannot fathom leaving an establishment of Ruth's Chris' caliber having experienced such disappointment. As I wrote earlier, I have dined at several Ruth's Chris in Southern California (San Diego, Beverly Hills, Irvine, and Palm Desert) with beyond excellent food, servers, hostesses, and managers; so to patronize one lacking in three of those four areas is regrettable and will not be repeated.

A.J.

.

my boyfriend and i went there for valentines day...i heard so much hype about the restaurant but to tell u the truth...i would never go there again...i ordered the filet (the girl said the "petit" should make me full"...to my surprise...it was less than the size of my fist!!! it was around $30 for that little thing....i wish she told me that for a few dollars more, i could have gotten double the oz......the potatoes au gratin didnt have any flavor...its just some semi mashed potatoes slapped with melted cheese...my boyfriend ordered the pork chopped that had too much of an apple-y taste....their baked potato is pretty good..but then again..i can go to another restaurant for a baked potato like that,but half the price

1
★★★☆☆

my boyfriend and i went there for valentines day...i heard so much hype about the restaurant but to tell u the truth...i would never go there again...i ordered the filet (the girl said the "petit" should make me full"...to my surprise...it was less than the size of my fist!!! it was around $30 for that little thing....i wish she told me that for a few dollars more, i could have gotten double the oz......the potatoes au gratin didnt have any flavor...its just some semi mashed potatoes slapped with melted cheese...my boyfriend ordered the pork chopped that had too much of an apple-y taste....their baked potato is pretty good..but then again..i can go to another restaurant for a baked potato like that,but half the price

Pros: flavorful steak

Cons: pricey, small portions for the price you pay

.

I highly recomend this establishment. EVERYTHING was spectacular! From the food to the service. The parking was a bit annoying but well worth it!

2
★★★★★

I highly recomend this establishment. EVERYTHING was spectacular! From the food to the service. The parking was a bit annoying but well worth it!

Pros: GOOD FOOD, GREAT SERVICE

.

Las Vegas is honored to have Ruth place her restaurant there. This is a definite 5 Star dining experience. Best for 'Vegas, it is AWAY from the casino noise and crowds. I have been to many of these including over seas. ALL have the same high marks. Steaks are just exceptional. The sides of Broccoli au gratin and potatoes au gration are worthy of a noble honor.

2
★★★★★

Las Vegas is honored to have Ruth place her restaurant there. This is a definite 5 Star dining experience. Best for 'Vegas, it is AWAY from the casino noise and crowds. I have been to many of these including over seas. ALL have the same high marks. Steaks are just exceptional. The sides of Broccoli au gratin and potatoes au gration are worthy of a noble honor.

Pros: food quality, service, wine list

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For those very special ocassions, when everything has to be perfect, Ruth Chris has never let me down. Since the first T-Bone I savored in 1995 at the original Ruth Chris in New Orleans to the Cowboy Ribeye I ordered just last week, each and every steak from Ruth Chris has been perfectly prepared, graciously presented, and supremely delicious.

2
★★★★★

For those very special ocassions, when everything has to be perfect, Ruth Chris has never let me down. Since the first T-Bone I savored in 1995 at the original Ruth Chris in New Orleans to the Cowboy Ribeye I ordered just last week, each and every steak from Ruth Chris has been perfectly prepared, graciously presented, and supremely delicious.

Pros: Lenient on dress code, Gracious hosts, quick service

.

I always wondered why my friends from wisconsin always recommended this place to me. Its butter. Butter on the steaks. Butter disguises the flavor of the beef. Like butter on your steak this certainly is the place for you. No you will not taste the flavor of the meat. That might be okay! this place is subpar for the price you pay.

1
★★☆☆☆

I always wondered why my friends from wisconsin always recommended this place to me. Its butter. Butter on the steaks. Butter disguises the flavor of the beef. Like butter on your steak this certainly is the place for you. No you will not taste the flavor of the meat. That might be okay! this place is subpar for the price you pay.

Pros: fast food service

Cons: quality not there, wait staff poor

.

This particular steakhouse is great for many reasons. You can always get steak and alaskan king crab together for a fair price, they always seat you on time if you have a reservation, service personnel are well trained and desserts are good but they should have bananas foster available.

2
★★★★★

This particular steakhouse is great for many reasons. You can always get steak and alaskan king crab together for a fair price, they always seat you on time if you have a reservation, service personnel are well trained and desserts are good but they should have bananas foster available.

Pros: alaskan crab always a

Cons: no bananas foster

.

I much prefer the older West Flamingo location...cozier and the food jsut seems superior

2
★★★★★

I much prefer the older West Flamingo location...cozier and the food jsut seems superior

Pros: atmosphere, great/best food

Cons: location, very pricey

.

My wife and I have enjoyed dinner at many Ruth's Chris steak house restaurants across the country. We recently tried the one in Las Vegas[ off the main strip]. We were both unimpressed by the cafeteria like atmosphere, lack of booths, and bright lights. My wifes dinner was overcooked and she was quite disappointed. Mine, however was excellant. Because we had a show to get to, we could not send her dinner back. If we had not been to so many excellant Ruth's Chris' in the past, we might not consider going back.

2
★★★★☆

My wife and I have enjoyed dinner at many Ruth's Chris steak house restaurants across the country. We recently tried the one in Las Vegas[ off the main strip]. We were both unimpressed by the cafeteria like atmosphere, lack of booths, and bright lights. My wifes dinner was overcooked and she was quite disappointed. Mine, however was excellant. Because we had a show to get to, we could not send her dinner back. If we had not been to so many excellant Ruth's Chris' in the past, we might not consider going back.

Pros: good food, good service

Cons: no atmosphere, price, location

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If you like your steaks cooked in butter instead of broiled over wood, high prices (very high for side dishes) and mediocre service, this is the place for you. It seems to be a favorite for tourists, perhaps because they recognize the name from the same mediocre steakhouse in their home towns.

1
★★☆☆☆

If you like your steaks cooked in butter instead of broiled over wood, high prices (very high for side dishes) and mediocre service, this is the place for you. It seems to be a favorite for tourists, perhaps because they recognize the name from the same mediocre steakhouse in their home towns.

.

gotta enjoy the selections of the staff.. Miguel is one of the best in my book, excellent food and plenty of it..take home the extra..and they will
give you fresh bread to take with you..and great for late hours on that big nite out..

2
★★★★★

gotta enjoy the selections of the staff.. Miguel is one of the best in my book, excellent food and plenty of it..take home the extra..and they will
give you fresh bread to take with you..and great for late hours on that big nite out..

Pros: service, menu, parking good

Cons: sometimes noisy

.

Ruth Chris is a nice place to go
Thought dinner's a little pricey
The staff's good looking guys and chicks
This helps digestion nicely.

Consistency is not the word
When you go to Ruth Chris
Sometimes it's great-Sometimes it's not
I really don't like this.

When I find a steak I really love
To that place I want to go back
And when I order the same
I want it to taste just like that.

At Ruth Chris I have had
The finest steak to reach my pallet
Unfortunately, there were times
I needed a chisel and mallet.

2
★★★★☆

Ruth Chris is a nice place to go
Thought dinner's a little pricey
The staff's good looking guys and chicks
This helps digestion nicely.

Consistency is not the word
When you go to Ruth Chris
Sometimes it's great-Sometimes it's not
I really don't like this.

When I find a steak I really love
To that place I want to go back
And when I order the same
I want it to taste just like that.

At Ruth Chris I have had
The finest steak to reach my pallet
Unfortunately, there were times
I needed a chisel and mallet.

Pros: good looking staff, best steak in town

Cons: crowded, mediocre steak, long wait for table

.

Last winter while visiting Las Vegas a friend had suggested Ruth's. My fiance and I were quite delighted after receiving our food. I thought it was so good that not only did I finish my rather larger steak but half of his as well. I've told all my friends that it's the best steak I've ever had....and that's not a lie!

2
★★★★☆

Last winter while visiting Las Vegas a friend had suggested Ruth's. My fiance and I were quite delighted after receiving our food. I thought it was so good that not only did I finish my rather larger steak but half of his as well. I've told all my friends that it's the best steak I've ever had....and that's not a lie!

Pros: Excellent Steak, Great Service

.

I have eaten at Ruth's Chris Steak House a number of times. I love the Filet mignon, spinach salad and shoe string potatos. My husband and I usually split the salad and potatos as the portions will definitely serve 2 people. The service is also excellent

2
★★★★★

I have eaten at Ruth's Chris Steak House a number of times. I love the Filet mignon, spinach salad and shoe string potatos. My husband and I usually split the salad and potatos as the portions will definitely serve 2 people. The service is also excellent

Pros: Great Food, Great Service, Large Portions

Cons: A la Carte Menu

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I found Ruth's to be overpriced for what was offered. The serving sizes (for side dishes) were small but pricey. I found the entire effect rather smothering - with expensive waiters hovering and interrupting conversation. Quite frankly, we enjoyed the steak house at Harrah's much more than Ruth's.

1
★★☆☆☆

I found Ruth's to be overpriced for what was offered. The serving sizes (for side dishes) were small but pricey. I found the entire effect rather smothering - with expensive waiters hovering and interrupting conversation. Quite frankly, we enjoyed the steak house at Harrah's much more than Ruth's.

Pros: tasted great

Cons: expense, atmosphere stifling, crowded

.

I ate there a year ago and the utinsels were buffet quality, the steak was burnt and sitting in grease and the setting arraingements were crowded it was un bearable. The waitress tried to tell me that the grease was butter. I am not stupid. I know the difference between grease and butter.

0
★☆☆☆☆

I ate there a year ago and the utinsels were buffet quality, the steak was burnt and sitting in grease and the setting arraingements were crowded it was un bearable. The waitress tried to tell me that the grease was butter. I am not stupid. I know the difference between grease and butter.

Pros: none

Cons: pricey for quality, crowded, cheap atmosphere

.

Overpriced, no flavor, and the plates are too insanely hot that you can't even eat your food once it has been served or it will burn your tounge. If you're going to pay a separate price for every side dish, you'd be better off going to someplace like Fleming's, where at least the food tastes really good.

1
★★☆☆☆

Overpriced, no flavor, and the plates are too insanely hot that you can't even eat your food once it has been served or it will burn your tounge. If you're going to pay a separate price for every side dish, you'd be better off going to someplace like Fleming's, where at least the food tastes really good.

.

Why is drowning a steak in a sea of butter considered a good idea? I did not like that presentation at all.

There are many other places to get better steak and not have to pay an extra fee to get a potato or vegetable side dish or salad. I was shocked at how expensive a "so-so" meal can cost!! For my money, I would rather go to Lawry's. Or the Tillerman. Or Hugo's Cellar.

1
★★☆☆☆

Why is drowning a steak in a sea of butter considered a good idea? I did not like that presentation at all.

There are many other places to get better steak and not have to pay an extra fee to get a potato or vegetable side dish or salad. I was shocked at how expensive a "so-so" meal can cost!! For my money, I would rather go to Lawry's. Or the Tillerman. Or Hugo's Cellar.

.

Every Ruth's Chris Steak House I have been to (Manhattan, Philadelphia, San Francisco, Las Vegas, Sarasota. . .) has been consistently great. I have never been disappointed in the filet, appetizers, vegetables, deserts, martinis. . .! Best of all, they NEVER butterfly a filet!

2
★★★★★

Every Ruth's Chris Steak House I have been to (Manhattan, Philadelphia, San Francisco, Las Vegas, Sarasota. . .) has been consistently great. I have never been disappointed in the filet, appetizers, vegetables, deserts, martinis. . .! Best of all, they NEVER butterfly a filet!

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The service and ambience are hard to beat. The food excels.

2
★★★★★

The service and ambience are hard to beat. The food excels.

Pros: excellent menu, wine variety, service

.

Service was impecable! Atmosphere was intimate. Food couldn't be better! Special requests were eagerly honored. Presentation was a priority.

2
★★★★★

Service was impecable! Atmosphere was intimate. Food couldn't be better! Special requests were eagerly honored. Presentation was a priority.

.

the steaks are cooked to perfection,the service helps make the dining experience special.

2
★★★★☆

the steaks are cooked to perfection,the service helps make the dining experience special.

.

Ruth's Chris is the most overrated steak house in town. The steak is average at best and the sides/dessert are mediocre. I would rather save my money and eat at an Outback anyday.

1
★★☆☆☆

Ruth's Chris is the most overrated steak house in town. The steak is average at best and the sides/dessert are mediocre. I would rather save my money and eat at an Outback anyday.

.

I have only one complaint about Ruth's Chris: I don't get to come here as often as I'd like! We always have great food and service when we come to RC - we prefer the Paradise location best. The steaks are always cooked properly and are flavorful. The atmosphere is also very nice at their restaurants - a bonus. It's hard to go wrong here, if you have not tried it yet, I'd suggest you do so.

2
★★★★★

I have only one complaint about Ruth's Chris: I don't get to come here as often as I'd like! We always have great food and service when we come to RC - we prefer the Paradise location best. The steaks are always cooked properly and are flavorful. The atmosphere is also very nice at their restaurants - a bonus. It's hard to go wrong here, if you have not tried it yet, I'd suggest you do so.

Pros: Food, Service, Atmosphere

.

If I want the most tender delicious steak and great atmosphere, I go to Ruth's Chris.

2
★★★★★

If I want the most tender delicious steak and great atmosphere, I go to Ruth's Chris.

.

I am fortunate to have a job that takes me to just about every corner of the world. I have eaten at many great restaurants at home and abroad and can advise Citysearch readers RC is the home of great steaks. There are other chains that can legitimately claim to have bright spots, Morton's comes immediately to mind. However, for consistency, I do believe RC's is very hard to beat. The food, service and the quality of their restaurants is extremely consistent. I have no reservations taking clients to RC's no matter what city I happen to be in. They are that good. The location on Paradise is no exception - I have gone there for several years and have never had a bad meal or less than great service. If you have not been to an RC's yet, I suggest you give them a try.

2
★★★★★

I am fortunate to have a job that takes me to just about every corner of the world. I have eaten at many great restaurants at home and abroad and can advise Citysearch readers RC is the home of great steaks. There are other chains that can legitimately claim to have bright spots, Morton's comes immediately to mind. However, for consistency, I do believe RC's is very hard to beat. The food, service and the quality of their restaurants is extremely consistent. I have no reservations taking clients to RC's no matter what city I happen to be in. They are that good. The location on Paradise is no exception - I have gone there for several years and have never had a bad meal or less than great service. If you have not been to an RC's yet, I suggest you give them a try.

Pros: Food, Service, Consistency

.

Delicious food and great atmosphere. For such a "fancy" place - very kid friendly. Steaks are the best in town and the chicken is excellent also.

2
★★★★★

Delicious food and great atmosphere. For such a "fancy" place - very kid friendly. Steaks are the best in town and the chicken is excellent also.

Pros: Great food, Wonderful servers

Cons: expensive, everything a la cart

 

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